Strawberry Mojito Pops
1/2 c. rum
3/4 c. chopped strawberries
2 c. limeade
4 oz. fresh lime juice
8 mint leaves,
chopped6 wooden popsicle sticks
Mix all ingredients together then evenly divide mixture into popsicle moulds.
Chill popsicle moulds in freezer for about 20 to 30 minutes or until liquid is slightly frozen.
Add wooden popsicle sticks and freeze overnight.
Run warm water over moulds to loosen popsicles and serve. Enjoy !