CONVECTION OVEN – MARCONI MANUAL NO HUMIDITY
By Pi-Dom
Manual convection oven with no humidity, designed for dry baking and even air circulation. Compact and durable, ideal for bakeries, cafés, and prep kitchens.
R21,950.00 (Each Excl VAT)
Retail prices excluding local 15% VATFast, Reliable Delivery
Product Description
In the detail
- Manual controls
- No steam injection
- Compact and durable stainless steel construction
- Even air circulation for uniform dry baking
- GN 1/1 and 480×345 tray compatibility
- Ideal for bakeries, cafés, and prep kitchens
- Easy to clean and maintain
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Learn more about the brand
PI-DOM is a brand that continues a tradition of excellence in crafting high-performance ovens for professional kitchens. Rooted in Italian culinary heritage and driven by innovation, these ovens are built to meet the exacting standards of today’s hospitality professionals.
Designed for chefs, restaurateurs, and caterers, PI-DOM ovens deliver exceptional cooking performance, durability, and precision. Whether you're running a busy restaurant, boutique hotel, or catering business, these ovens combine...