BILTONG CABINET B/QUIP – 1250LT S/STEEL
By Butcherquip
R39,665.00 (Excl VAT)
Retail prices excluding local 15% VATFast, Reliable Delivery
Secure Checkout and Payment Options
Product Description
* The ideal machine for butcheries and supermarkets to produce high volumes of biltong
* Proven 20% performance benefit over competition
* Glass window for product display
* Unit fitted with anti-bacterial ultraviolet lamp for product protection
* Locking door handle for security
* Adjustable thermostatic temperature control
* Powerful extraction fan to ensure maximum air changes for uniform drying throughout
* Heater cannot be switched on without the fan being in operation
* Unit can cure 100kg of wet product at a time Do a dry cure (24 hrs), or wet cure (12 hrs) first with the temperature control switch off, and only the light and fan on. Then put the temperature control on setting 3, and leave for 3 days. The ideal temperature for drying biltong is 32*C – 34*C.
Includes:
*24 x Galvanised hanging rods
*1 x Stainless Steel drip tray
Note:
Optional additional extras available on request
Brand
Professional, performance and perfection, these are the words that define Butcherquip, South Africa’s leading brand of industrial butchery equipment. With over 20 years of experience in the SA market, Butcherquip’s product range can be seen in restaurants, supermarkets and even in your local butchery. From biltong drying cabinets to industrial smokers, Butcherquip’s professionally engineered, robustly designed products are made to withstand tough environments within the commercial market. Looking to start a butchery or make some of your own biltong? Then invest i...
